Cold Canning

Bruce Weinstein-Mark Scarbrough


Engels | 21-07-2025 | 448 pagina's

9780316577977

Paperback / softback


35,50

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A food preservation bible for the modern cook, with 425 recipes for small-batch jams, jellies, chili crisps, pickles, krauts, kimchis, and more that will safely keep for months to years in your fridge or freezer-no hot water processing required

Details

EAN :9780316577977
Auteur : 
Uitgever :Van Ditmar Boekenimport B.V.
Publicatie datum :  21-07-2025
Uitvoering :Paperback / softback
Taal/Talen : Engels
Status :Te bestellen
Aantal pagina's :448