Nanotechnology for Smart Food Processing
Dr Gurudatta (Research Scholar) Singh-Dr Monika (Assistant Professor) Yadav-Dr Pardeep (Assistant Professor) Singh
Engels | 31-08-2026 | 104 pagina's
9781836994701
Paperback / softback
34,95
Nog niet beschikbaar, beschikbaar op 31/08/2026
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The book examines nanotechnologies and how they can be applied to ensure nano-enabled food processing aligns with global sustainability goals and consumer safety standards. It advocates for interdisciplinary collaboration to close any regulatory gaps and maximize the ecological and economic benefits of nanotechnology in food processing.
Details
| EAN : | 9781836994701 |
| Uitgever : | Van Ditmar Boekenimport B.V. |
| Publicatie datum : | 31-08-2026 |
| Uitvoering : | Paperback / softback |
| Taal/Talen : | Engels |
| Status : | Nog niet beschikbaar |
| Aantal pagina's : | 104 |
| Reeks : | Food Nanotechnology (CABI Concise) |