Food Biopreservation

Tanmay (West Bengal State Council of Technical Education Sarkar-Parnasree (JD Birla Institute Sadhukhan


Engels | 17-08-2026 | 98 pagina's

9781837073610

Paperback / softback


€ 59,95

 Voorraad in de winkel
   Te bestellen



Tekst achterflap

This book explores the chemistry and practical application of natural food preservation techniques using biopreservatives sourced from microorganisms, plants and animals.

Details

EAN :9781837073610
Auteur : 
Uitgever :Van Ditmar Boekenimport B.V.
Publicatie datum :  17-08-2026
Uitvoering :Paperback / softback
Taal/Talen : Engels
Status :Te bestellen
Aantal pagina's :98
Reeks :  RSC Foundations