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Not yet available, available on 12/08/2026
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This volume details comprehensive and step-by-step microbiological methods on food quality.
Details
| EAN : | 9781071653326 |
| Editeur : | Van Ditmar Boekenimport B.V. |
| Publication date : | 12-08-2026 |
| Format : | Hardback |
| common.Language : | English |
| Stock : | Not yet available |
| Pages number : | 215 |
| Collection : | Methods and Protocols in Food Science |