Sandor Katz's Fermentation Journeys
sandor katz
English | 01-09-2026 | 352 pages
9781645024828
Paperback / softback
32,99
Flap / cover copy
A FERMENTATION COOKBOOK FOR EVERY HOME CHEF: The James Beard Award winner and New York Times bestselling author of The Art of Fermentation travels the globe to celebrate the fermenting recipes, processes, and traditions that inspire him.
Description
A FERMENTATION COOKBOOK FOR EVERY HOME CHEF: The James Beard Award winner and New York Times bestselling author of The Art of Fermentation travels the globe to celebrate the fermenting recipes, processes, and traditions that inspire him.
Details
| EAN : | 9781645024828 |
| Editeur : | Penguin Random House USA |
| Publication date : | 01-09-2026 |
| Format : | Paperback / softback |
| common.Language : | English |
| Height : | 250 mm |
| Width : | 169 mm |
| Thickness : | 20 mm |
| Weight : | 800 gr |
| Stock : | In stock |
| Pages number : | 352 |