Nanotechnology for Smart Food Processing
Dr Gurudatta (Research Scholar) Singh-Dr Monika (Assistant Professor) Yadav-Dr Pardeep (Assistant Professor) Singh
English | 31-08-2026 | 104 pages
9781836994695
Hardback
69,95
Not yet available, available on 31/08/2026
Product store stocks
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The book examines nanotechnologies and how they can be applied to ensure nano-enabled food processing aligns with global sustainability goals and consumer safety standards. It advocates for interdisciplinary collaboration to close any regulatory gaps and maximize the ecological and economic benefits of nanotechnology in food processing.
Details
| EAN : | 9781836994695 |
| Editeur : | Van Ditmar Boekenimport B.V. |
| Publication date : | 31-08-2026 |
| Format : | Hardback |
| common.Language : | English |
| Stock : | Not yet available |
| Pages number : | 104 |
| Collection : | Food Nanotechnology (CABI Concise) |