Couverture / Jaquette
Learn how to make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with innovative, modern flavours written by self-taught baker and owner of the highly sought-after and foodie favourite Temple Pastries.
Description
Learn how to make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with innovative, modern flavours written by self-taught baker and owner of the highly sought-after and foodie favourite Temple Pastries.
Détails
| Code EAN : | 9781632175502 |
| Editeur : | Penguin Random House USA |
| Date de publication : | 07-10-2025 |
| Format : | Relié |
| Langue(s) : | anglais |
| Hauteur : | 267 mm |
| Largeur : | 190 mm |
| Epaisseur : | 23 mm |
| Poids : | 765 gr |
| Stock : | Disponible |
| Nombre de pages : | 256 |