The chocolatier's shop

The proud collective of Callebaut Chefs-Callebaut


anglais | 16-09-2024 | 320 pages

9789401487832

Relié


  Lire un extrait

49,99

 
   Disponible



Couverture / Jaquette

After the succesful recipes of The Chocolatier's Kitchen, this second Callebaut book, The Chocolatier's Shop, brings a refreshing practical element into the picture. It serves as a guide for aspiring chocolatiers and confectioners, focusing on how to start or scale your business.

This book lists the many topics and questions you'll encounter when setting up a new chocolate business. It also tackles the most common challenges, doubts and hurdles a first-time entrepreneur is confronted with.

But besides offering theory alongside a practical framework, it shares real-life stories to inspire you to follow your dream. You will find first-hand recollections of 25 internationally renowned and successful chocolatiers, who gave us a sneak peek into their businesses and how they got started. They have shared the good (and the not so good) experiences throughout their entrepreneurial journeys, explaining how they tackled challenges, and the choices they made along the way.

Side-by-side, The Chocolatier's Kitchen and The Chocolatier's Shop make a complete toolbox for every confectioner who wants to grow and build a successful business.

Description

After the succesful recipes of The Chocolatier's Kitchen, this second Callebaut book, The Chocolatier's Shop, brings a refreshing practical element into the picture. It serves as a guide for aspiring chocolatiers and confectioners, focusing on how to start or scale your business.

This book lists the many topics and questions you'll encounter when setting up a new chocolate business. It also tackles the most common challenges, doubts and hurdles a first-time entrepreneur is confronted with.

But besides offering theory alongside a practical framework, it shares real-life stories to inspire you to follow your dream. You will find first-hand recollections of 25 internationally renowned and successful chocolatiers, who gave us a sneak peek into their businesses and how they got started. They have shared the good (and the not so good) experiences throughout their entrepreneurial journeys, explaining how they tackled challenges, and the choices they made along the way.

Side-by-side, The Chocolatier's Kitchen and The Chocolatier's Shop make a complete toolbox for every confectioner who wants to grow and build a successful business.

Titre promotionnel

The practical guide for your own chocolate shop

Détails

Code EAN :9789401487832
Auteur(trice) : 
Editeur :Uitgeverij Lannoo
Date de publication :  16-09-2024
Format :Relié
Langue(s) : anglais
Hauteur :311 mm
Largeur :240 mm
Epaisseur :40 mm
Poids :2049 gr
Stock :Disponible
Nombre de pages :320
Mots clés :  chocolade;chocolatiers;ondernemen